Giant Parma Violets
|Average values||Per 100g|
|of which Saturates||3.3g|
|of which Sugars||94.3g|
Sugar, Stearic Acid, Modified Starch, Glucose Syrup, Anti-caking Agent: Magnesium Carbonate; Flavourings, Colours: Anthocyanin.
Vegetarians, Vegans, Coeliacs, Halal
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